Analysis of seroprevalence data on Hepatitis E virus and Toxoplasma gondii in wild ungulates for the assessment of human exposure to zoonotic meat-borne pathogens.
Crotta M, Pellicioli L, Gaffuri A, Trogu T, Formenti N, Tranquillo V, Luzzago C, Ferrari N, Lanfranchi P.
Food Microbiol. 2022 Feb;101:103890. doi: 10.1016/j.fm.2021.103890. Epub 2021 Aug 24.
PMID:34579849
Prevalence of Toxoplasma gondii, Hepatitis E Virus, and Salmonella Antibodies in Meat Juice Samples from Pigs at Slaughter in Switzerland.
Kelbert L, Stephan R, Furtwaengler C, Pinillo JA, Morach M, Nüesch-Inderbinen M.
J Food Prot. 2021 Oct 1;84(10):1760-1764. doi: 10.4315/JFP-21-183.
PMID:34086887
The Screening of Rubella Virus, Cytomegalovirus, Hepatitis B Virus, and Toxoplasma gondii Antibodies in Prepregnancy and Reproductive-Age Women in Tabriz, Iran.